Custom & Inspected Slaughter

256-747-8004

INSPECTED CUSTOM
Beef Whole Half Quarter
Thickness of Steaks 3/4" 1" 1 1/4" 1 1/2"
Roast Size 2 lbs. 3 lbs. 4 lbs. 5 lbs.

Chuck Section

Rib Section

Short Loin Section

  • • All Quarter Beef MUST be cut the same.
  • • Spine removal $15.00 will be added to kill fee.
  • • $30.00 charge for Processing Bones.

Round Section

Other - # Of Packs

Bones/ Variety Meat

Trimmings

• $1.00 per lb charge for ground beef patties
Weight
Price
Kill Fee
Bones
Total

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